January 2020 NRC Recipe
January 2020 Bowl Breakdown features a pork and beef recipe that is suitable for dogs requiring a low purine diet or dogs who cannot consume organs and bones due to renal issues. This month’s recipe is boneless and does not contain any secreting organs but still provides all essential nutrients for optimal health set by National Research Council (NRC).
The recipe is made balanced as is, ingredient substitutions will affect nutritional balance. This recipe is made to be fed as is without ingredient substitutions. Be sure to use basic food handling and safety practices when preparing raw food.
Pork Shoulder, Lean & Fat, Raw
Beef Heart, Raw
Large Chicken Egg Yolk
1 large chicken egg yolk (17g)
Presoaked Pumpkin Seeds
Egg Shell Powder
Carlson’s Cod Liver Oil 1000mg
NOW E Oil
0.5 scoop (0.05g)
Iodine content varies greatly in kelp products. NOW Kelp Pure Powder 450mcg iodine formula was used when formulating the recipe.
Mix together the broccoli, kale, presoaked pumpkin seeds, chia seeds, and coconut water together. This method is demonstrated in the photo above.
The macronutrients of this recipe demonstrates the amount of calories, protein, fat, carbohydrates, and ash present in the recipe: